Hands down, the perfect Christmas cake! Confession: I eat it at other times too!

3/4 cup flour

2 tablespoons vegetable oil

3 eggs

3/4 cup sugar

1 tablespoon cinnamon

1 teaspoon vanilla extract

1/4 teaspoon salt

1 teaspoon baking powder

1/4 teaspoon nutmeg

1/8 teaspoon cloves

Powdered sugar for rolling

For the Frosting:

5 cups powdered sugar

1/4 cup eggnog

1/2 cup unsalted butter, room temperature

1/2 tablespoon white rum or 1 teaspoon rum extract

For the Glaze:

1 1/2 cups powdered sugar

2 tablespoons eggnog

Instructions:

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